Curly Leaf Cassava (Manihot esculenta)

Manihot esculenta (curly leaf cassava), commonly known as curly leaf cassava, is a cultivar of cassava in the Euphorbiaceae family. Like other cassava varieties, it is cultivated for its starchy tuberous roots, which serve as a major source of carbohydrates in tropical and subtropical regions. The distinctive curly leaves are also sometimes used as a leafy vegetable. Traditionally, cassava has been used both as a staple food and in folk medicine for its nutritional and digestive benefits. With its adaptability and role in food security, Manihot esculenta (curly leaf cassava) is an important cultivar in tropical agriculture.